THE FULL MENU

Tender shredded beef birria griddled in chili oil with melted cheese and consomé dip.

Toasted flour tortilla stuffed with juicy birria, melted cheese, and a side of hot broth.

Two crispy corn tortillas stacked with melted cheese, braised beef, guacamole, and salsa.

Slow-confit tender beef cut, griddled to order with cilantro, onions, and salsa verde.

Citrus-marinated flame-grilled chicken thighs, avocado slice, and pico de gallo.

Crispy braised pork shoulder, pickled red onions, and fresh cilantro.

Golden french fries piled high with shredded beef, liquid gold queso, crema, and jalapeños.

Savory ramen noodles immersed in hearty beef consomé, beef birria, lime, and cilantro.

Crispy corn chips layered with warm nacho cheese, black beans, and guacamole.

Sweet corn kernels tossed with butter, mayo, cotija cheese, and Tajín.

Freshly crushed Hass avocado, lime, sea salt, tomatoes, and crispy totopos.

Hot, concentrated birria broth seasoned with cilantro and chopped onions.

Housemade cinnamon rice milk, creamy and perfectly spiced.

Tart and refreshing hibiscus flower iced tea.

Classic real cane sugar Coca-Cola imported from Mexico.